Primoris contributes to the enhancement of food safety, product quality and sustainability.
Started as a spin-off from the Belgian University of Ghent, Primoris is an international group contributing to the enhancement of food safety, product quality and sustainability.
The group consists of laboratories, specialised in residue and contaminant analyses in the agri-food industry, the inspection and certification company CKCert and the knowledge partner Ciboris.
Primoris labs have over 20 years of experience in the analyses of pesticides, mycotoxins, heavy metals and other contaminants. With laboratories in Belgium, Bulgaria, Colombia and Costa Rica, commercial offices in France, Ecuador and Serbia and commercial activities in over 15 countries, Primoris labs have customers all over the world.
Our analyses include fresh fruits and vegetables, coffee, cacao, organic products, baby food, animal feed, … and we cover the entire supply chain, going from producers to control organisations, import & export companies, processing companies and supermarkets.